‘t Zilte is a contemporary Belgian restaurant located in Antwerp. The menu features traditional Belgian dishes and modern cuisine using locally-sourced ingredients. The restaurant has an informal atmosphere emphasizing friendly and attentive service. The wine list includes a variety of Belgian and international wines. Overall, T Zilte offers diners a unique culinary experience in a comfortable setting.

Located on the top floor of Antwerp’s Museum by the River, Zilte. Was transplanted from Mol in 2011 by husband-and-wife team Viki Geunes (chef) and Vivian Plaquet (maître d’hôtel). The dining room has high ceilings and a calm, neutral palette that offers breathtaking views of Antwerp and the river Scheldt below. Paying tribute to his Burgundian roots. Geunes serves six-course and eight-course tasting menus that display a true mastery of texture and flavor. The menu highlights desserts such as sea buckthorn with yogurt, bitter chocolate, and shortbread.

t Zilte Menu

The decorator has styled the t zilte antwerpen with modern design elements, incorporating clean lines and earth-tone colors. It’s the perfect place to take a break from work or celebrate a special occasion with friends. Additionally, The staff members are friendly and attentive; they’ll ensure each guest has an enjoyable experience.

The t zilte restaurant gives a modern twist to traditional Belgian dishes on the menu. For instance, it replicates the classic mussels and fries with various delectable sauces. It offers a traditional stomp with a variety of meats and vegetables. The restaurant offers a wide variety of vegetarian and vegan options, all of which are just as flavorful and satisfying as meat-based options.